Smoldering culinary delights

Enja cooks pure, fresh and over an open flame using all natural ingredients – right in the heart of Zurich

Enja Zurich interprets the principles of New Nordic Cuisine with a local twist: seasonal, locally-sourced ingredients are transformed into distinct dishes over an open flame – refined, creative and rooted in nature. The result is a modern, authentic cuisine with distinct flavours and a strong connection to the local area.

We welcome our guests directly on Bahnhofstrasse – whether it’s for breakfast, a business lunch, a coffee date or after-work drinks in the Enja garden. Be inspired by our special cuisine and passion for hospitality.
10 A2376
Unbenannt 1195
Unbenannt 1172
Unbenannt 1198
10 A2384
10 A1832
10 A1550

The essentials on the plate

At Enja, the focus is on the essentials: regional, seasonal ingredients and their unadulterated flavours. These ingredients are brought to life in creative, nature-inspired dishes cooked over an open flame, all guided by the principles of New Nordic Cuisine.

We look forward to welcoming you – in the restaurant and in the idyllic Enja garden in the heart of Zurich.

Monday to Friday: 7 am–11 pm
Saturday: 7 am–12 am


Menus from early until late
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Unforgettable events at Enja

Whether it’s an intimate birthday meal, a cosy garden party or an unforgettable company function – our team delivers special moments for your event.

Share your ideas with us and we’ll transform them into a unique experience.

Contact Enja

Trust and collaboration

At Restaurant Enja, we greatly value regional suppliers and seasonal selections, respecting nature and fresh produce in the process. With this in mind, our team works together with partners that understand and share our philosophy.

Get to know the partners who have earned our trust here at Enja.

Find out more